Description
This special re-print edition of “Poultry Diseases” is a complete guide to trouble shooting and remedying diseases and other ailments in poultry flocks. Written in 1921, this classic text on poultry is one of the most concise books on diagnosing and treating the diseases of poultry. One of the most valuable books ever published on poultry. Note: This edition is a perfect facsimile of the original edition and is not set in a modern typeface. As a result, some type characters and images might suffer from slight imperfections or minor shadows in the page background.
